Stir Fried Snow Peas with Chinese Sausage Recipe
5
Ingredients
5
minutes
622
Calories
Ingredients for 4 servings
- 1 tablespoon oil
- 3 4-inch links Chinese sausage (lap cheong), sliced into 1/8 inch rounds
- 3/4 pound snow peas
- 1 tablespoon rice wine
- 1 tablespoon toasted sesame oil